Açaí Berry is the hottest super food on Earth! - Read Oprah’s list for her Ten Superfoods for Age-Defying Beauty ( http://www.oprah.com/presents/2005/young/life/life_superfoods.jhtml / www.oprah.com/health/beauty/health_beauty_superfood.jhtml)

Açaí (ah-sci-ee) berry indeed has the highest oxygen radical absorbance capacity (ORAC) level than red wine grapes or blueberries. Our Açaí Extract ORAC level has reached as high 86,700 µmole TE/100g (or 867 µmole TE/g or over 37x times of fresh blueberries). Based on U.S. Department of Agriculture (USDA) data (www.ars.usda.gov/is/pr/1999/990208.htm), that is lots of blueberries to eat! In addition, açaí has many valuable nutritional values like vitamins, sterols, polyphenols, anthocyanins, amino acid complex, minerals, and essential fatty acid (omegas), but it is cholesterol free, and low in calories. Or just Google for important keywords, and visit Blueberry Council's website (www.blueberry.org/antioxidants.htm)